Webb6 dec. 2024 · Instructions. Rinse the beans thoroughly; set aside the seasoning packet for later use. Place the onion, carrot, ham bone, … Webbför 9 timmar sedan · Add this to your pot. In the same skillet over medium-high heat, saute bacon for 10-15 minutes, or until crisp. Drain grease and add to the pot. Add remaining ingredients (chopped ham, diced tomatoes, onion powder, Worcestershire sauce, dried parsley, garlic powder, water, garlic salt, pepper, and bay leaf.
Best Crock Pot Ham Recipe, 3-Ingredient Simple - Glenda Embree
Webb28 mars 2024 · 1. After everything has been prepared, throw your potatoes, ham, onions, carrots, celery, bay leaf, thyme and chicken stock into your slow cooker. Season it with salt and pepper as you see fit and stir … WebbIdeal Slow Cooker Size: 6-Quart. Place leftover ham bone in the crock pot. Add the garlic, onion, carrots, potato, beans, corn, thyme, bay leaves and chicken bouillon. Add 6 cups of water. Cover and cook on LOW until the vegetables are tender, 6 to 8 hours. philippe ramsebner
Ham Bone Soup (Slow Cooker) - Spend With Pennies
Webb27 okt. 2024 · Slow Cooker Pasta Fagioli Ham Bone Soup is loaded with vegetables, beans, pasta bites and savory chunks of ham making this the ultimate rich and hearty Italian soup. The perfect way to use that leftover … WebbPlace ham hocks in 4-6 quart (4-6 L) slow cooker. Cover with cold water. Step 2 Cover the pot and cook on high-heat setting for 5 hours or until ham is very tender. 2-3 hours before, add the potatoes, carrots, and green beans to the crock pot, adding more water if necessary. Step 3 Open the lid. Using tongs, remove cooked meat from the cooker. Webb21 juli 2024 · Ingredients 2 cans (16 ounces each) baked beans 2 medium potatoes, peeled and cubed 2 cups cubed fully cooked ham 1 celery rib, chopped 1/2 cup water Shop Recipe Powered by Chicory Directions In a 3-qt. slow cooker, combine all ingredients; mix well. Cover and cook on low for 7 hours or until the potatoes are tender. Nutrition Facts truliant credit union online