WebApr 8, 2024 · The Macromolecule is a large complex molecule, such as nucleic acid, proteins, carbohydrates, and lipids, which relatively large have larger molecular weight. It is a very large molecule commonly created by the polymerization of smaller subunits. The other name for macromolecule is a polymer, which is derived from the Greek word - … WebAug 29, 2024 · Four major types of macromolecules—proteins, carbohydrates, nucleic acids, and lipids—play these important roles in the life of a cell. What are examples of …

2.3 Biological Molecules – Concepts of Biology – 1st Canadian …

WebNov 27, 2024 · There are four basic kinds of biological macromolecules: carbohydrates, lipids, proteins, and nucleic acids. These polymers are composed of different monomers … WebApr 9, 2024 · Molecular Structures. Carbohydrates can be represented by the stoichiometric formula (CH 2 O) n, where n is the number of carbons in the molecule. In other words, the ratio of carbon to hydrogen to oxygen is 1:2:1 in carbohydrate molecules. This formula also explains the origin of the term “carbohydrate”: the components are … 5枝

3: Biological Macromolecules - Biology LibreTexts

WebThere are four major classes of biological macromolecules (carbohydrates, lipids, proteins, and nucleic acids), and each is an important component of the cell and performs a wide … WebMajor types include fats and oils, waxes, phospholipids, and steroids. Fats and oils are a stored form of energy and can include triglycerides. Fats and oils are usually made up of fatty acids and glycerol. Proteins are a class … WebOct 10, 2024 · A macromolecule is constructed in exactly the same way. The term macromolecule means very big molecule. As you know, a molecule is a substance that is made up of more than one atom. The … 5柱の神